Korean premium style stir-fried chubby noodle with spicy and seafood flavor.
Chewy texture from thick noodles.
Rich, smoky, and spicy flavored seafood noodles.
- Put the dehydrated flakes into 550ml of water and boil.
- Add the liquid sauce and noodles and keep boiling for 5 minutes.
- Turn off the heat and add the seasoning oil and serve.